Another great recipe from the Cooking for a Cure cookbook. The recipe comes from a woman at work and it is really simple to put together and a nice variation on tacos. It almost resembled a taco salad with all the lettuce and tomatoes and sour cream piled on top. Yum!
Easy Taco Casserole
1 lb. ground beef
1 c. salsa
2 tsp chili powder
1/2 c. Miracle Whip
1 c. shredded Monterey Jack cheese
2 c. crushed tortilla chips
1 c. shredded Colby cheese
1 medium tomato, chopped
chopped black olives
2 c. shredded lettuce
sour cream
In a saucepan, brown ground beef and drain. Add salsa, miracle whip and chili powder. Mix well. In an ungreased 2 qt. baking dish, layer half the meat mixture, half the chips and half the cheese. Repeat layers. Bake uncovered at 350 degrees for 20-25 minutes or until heated through. Just before serving, top with tomato, lettuce, black olives and a dab of sour cream.
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