Monday, February 23, 2009

Baked Tilapia

I got home a little later than usual tonight and didn't have anything planned for dinner. If that's the case, it's usually pretty simple to take some frozen tilapia out of the freezer, thaw and bake with some butter and various seasonings for a quick and tasty meal. I was able to find a recipe for tonight's tilapia that I haven't tried before, but we really liked tonight. This is also from Taste of Home. Serve this fish with the Seasoned Couscous. This is a super fast meal if you're short on time and don't know what to make.

Baked Tilapia

4 tilapia filets
3 T butter, melted
3 T lemon juice
1 1/2 tsp garlic powder
1/8 tsp salt
2 T capers
1/2 tsp dried oregano
1/8 tsp paprika

Place tilapia filets in bottom of greased 9x13" baking dish. Mix the other ingredients together and spoon over fish. Bake at 425 for 10-15 minutes. Enjoy!

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