Monday, May 12, 2008

Banana Oatmeal Bread

This bread was really easy to make and it tastes great.

Banana-Oatmeal Bread
1 c flour
1 c rolled oats
1 tsp baking powder
1 tsp baking soda
1/4 tsp salt
1 stick butter, softened
1/2 c brown sugar
2 eggs
1 1/2 c mashed bananas
1/4 c buttermilk
1 c chopped nuts, optional

In a small bowl, combine first 5 ingredients; set aside. In a large bowl, cream butter. Continue beating, while gradually adding sugar until pale and fluffy. There should be no lumps. Add the eggs one at a time, beating after each addition. Beat in mashed bananas and buttermilk. On slowest speed of mixer, or by hand, gradually add the flour mixture until batter is an even consistency. Stir in nuts. Pour batter into a 9x5 inch loaf pan. Bake at 350 for 50 minutes or until done.

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