Easy as Tortilla Pie
1 cup frozen corn
2 green onions, sliced
1 tsp ground cumin
1 1/2 c salsa
1 can black beans rinsed and drained
4 burrito sized tortillas
8 oz. Mexican cheese blend
2 T chopped cilantro
Preheat oven to 450. Spray cookie sheet with cooking spray. Spray skillet with cooking spray. Saute corn, onions and cumin over medium heat 3 minutes until corn thaws. Remove from heat, stir in salsa and beans. Place 1 tortilla on cookie sheet, top with 1 c bean mixture and 1/2 c cheese. Repeat, starting with tortilla to make 2 more layers. Top with remaining tortilla and cheese. Bake 10 minutes until heated through. Top with chopped cilantro and cut in wedges.
Very easy and yummy. Enjoy a margarita with this one!
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